It's been a busy morning at the bunstronaut utility kitchen. Our hoomin made a big saaaaalad bowl for the photoshoot of the rescue buns. He chopped up a bunch of kale, fennel, dandelion, carrot tops, mint, basil, parsley, and arugula. It will be garnished with bits of cawwots and raspberries. We got the test the concoction for breakfast, and it passed. He tested the camera and lights on us too. With the saaaalad in front of us, we easily ignored the clicky thing and the light.
All is set for the adventure, and if all goes well, we'll feature the first bun tomorrow.
We'll keep you posted,